Frascati, Nes 63, 1012 KD Amsterdam, Netherlands
Through a series of absurd and moving anecdotes, Jaha Koo takes us on a culinary journey, exploring food culture as a form of language that reveals the structure of a society. The drifting aromas of a steaming, simmering soup, the sharp sound of a knife quickly slicing spring onions, the sizzling and crackling of mushrooms on a blazing fire.
Tageszeit
